Ginger Dressing + Bonus Peanut Dressing/Dipping Sauce

An Asian delight.

Ginger Dressing + Peanut Sauce

“Savory and Delicious”

Restaurant style Asian Ginger Dressing and with one addition, it becomes a delicously zesty peanut sauce.

YUM!

Dressing Ingredients:

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• 1/4 of an onion

• 1/2 cup avocado oil

• 6 tablespoons white wine vinegar

• 1 tablespoon reduced sodium liquid aminos

• 1 tablespoon organic maple syrup

• 3 tablespoons finely grated ginger

• 5 drops doTERRA black pepper essential oil

• 4 drops doTERRA ginger essential oil

• 1/2 cup grated carrot

• 3/4 cup organic peanut butter (only add this, if you want the peanut version of the dressing. Otherwise, just leave it out for the Asian Ginger Dressing)

Utensils Needed:

• High Speed Blender

• Blender Cup with blend blades (like NINJA)

• Measuring Cups & Spoons

• Sealed storage container

Instructions:

1. Blend all ingredients thoroughly in high speed blender.

2. Chill & Serve.

3. Stores in an airtight glass container, in the refrigerator, for 2 weeks.

4. Use to marinade meats, poultry or enjoy on a salad.

Get Inspired

Just by adding the peanut butter to this already delicious ginger dressing, gives you a very versatile recipe to use for any function.